A blend of fresh Habanero chilies and early harvest, green Frantoio olives.
Ingredients: Olives, Habanero Chilis
ceviche
eggs
drizzle over salsa
roasting veggies
marinate shrimp
Red Apple
Mango White
Sicilian Lemon White
Graprefruit White
Avgelomono Soup
Habanero Olive Oil
Spicy Rum Chicken Wings
Habanero Olive Oil
Spicy Korean Chicken Wings
Habanero Olive Oil
Smoked Salmon Toasts
Smoked Salmon Toasts & Spicy Herbed Cream Cheese
Corn and Shrimp Chowder
Habanero Chili & Butter Olive Oils
Fried Green Tomatoes
Tuscan Herb Olive Oil
Cheddar Cheese Cornbread
Warm, spicy, ever so cheesy
Taco Salad
with Habanero Chili & Lemon Olive Oils
Summer Garden Veggie Casserole
with Habanero Chili and Black Garlic & Ginger Olive Oils
Spicy Crab Egg Scramble
Garlic Olive Oil
Chicken Curry
Fijian Style Chicken Curry with Habanero
Huli Huli Chicken
with Blackberry Ginger Balsamic Vinegar
Spicy Fried Chicken
Habanero Olive Oil
Chicken & Cheese Enchiladas
Habanero Olive Oil
Oxtail (or Roast) Stew
Habanero Olive Oil
Baked Potato Soup
with Butter & Habanero Olive Oils
Caramelized Pork Tenderloin
Even better caramelized
Pulled Chicken Sandwiches
Pulled Chicken and slaw
Quinoa Ahi Tuna Poke Bowl
A little different and tasty
Rock Cod Veracruz
Habanero Olive Oil
Curried Shrimp
Habanero Olive Oil
Sloppy Joes
with Habanero Olive Oil, A-Premium White & Neapolitan Balsamics
Spicy Steak Fajitas
with Habanero Olive Oil
Shrimp & Andouille Grits
Habanero Olive Oil
Shrimp Etouffee
Habanero Olive Oil
Shrimp Etouffee Roux
Habanero Olive Oil
Tomato Egg Stew
(Shakshouka)
Turkey Mole
Turkey Mole with Habanero and Chocolate
Barbeque Sauce
Gourmet Barbeque Sauce
Avocado Crema
Garlic Olive Oil
Spicy Honey Vinaigrette
Serrano Honey Vinegar