Sicilian Lemon White Balsamic Vinegar

• Progressively aged in wood barrels according to the Solera method.
• Playfully tart and pleasantly sweet with a perfectly balanced acidity and a crisp, lemon flavour and aroma.
• A fantastic salad dressing or marinade when paired with Japanese Toasted Sesame Oil.
• Fabulous with seafood, in dressings, or mixed drinks.
• Favourite pairing:
  Japanese Toasted Sesame Oil.

Suggested Uses

Glaze for fish or seafood
with Milanese Gremolata on Greek Salad
dressings
marinades
mixed drinks
Potato salad

Suggested Pairings - Oils

(Specialty or Fruity)

Persian Lime
Japanese Toasted Sesame Oil