Fresh wild rosemary is combined in the malaxer with whole olives

• A FUSED olive oil product


• Delicate and buttery with a volley of herbs and rich olive notes.


• Tastes and smells of fresh rosemary just picked from the garden.


• Add a dash to any meat or pasta dish, or as the secret ingredient in your turkey stuffing.


• Excellent on chicken, lamb, pork and other red meats.


• Favourite pairing:
  sicilian lemon, oregano, pomegranate.

Ingredients: olives, rosemary