On Tap Oil & Vinegar Recipe Detail

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Roasted Red Pepper Hummus

On Tap Oil & Vinegar Roasted Red Pepper Hummus with Extra Virgin Olive Oil Tasty, homemade hummus starts with the best ingredients. We have the highest quality Extra Virgin Olive Oil & Roasted Red Peppers to give this recipe the perfect flavour and extra zip.

Ingredients:

1 jar Delizia Roasted Red Peppers, drained
2 - 15 oz. cans garbanzo beans, drained
2 cloves garlic
1 tsp ground cumin
2 Tbsp fresh lemon juice
1/3 cup Certified UP Extra Virgin Olive Oil of your choice or any infused olive oil
2 teaspoons sea salt, or to taste (try our Roasted Garlic & Onion Infused Sea Salt)

Directions:

Place all of the ingredients in the bowl of a food processor and process until creamy and smooth. Adjust seasoning as desired. Refrigerate until ready to serve and drizzle more fresh olive oil over the top if desired.