Tuscan Herb Olive Oil

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On Tap Oil & Vinegar Tuscan Herb olive oil


INFUSED olive oil

  • A delicious blend of herbs, sun-dried tomatoes, and garlic.

  • Italian-inspired with a great versatility.

  • A myriad of uses from salad dressings to marinades.

  • Sprinkle with grated Parmigiano Reggiano cheese and a few twists of freshly ground pepper for an irresistible bread dipper.

  • Favourite pairing:
    Raspberry and Traditional Balsamic.

Ingredients: extra virgin olive oil, natural flavours

On Tap Oil & Vinegar olive oil nutrional info

Suggested Uses

salad dressings
marinades
bread dippers
vegetables
pizza
pasta

Suggested Pairings

Dark Balsamic Vinegars

Black Currant
Wild Blueberry
Lavender
Raspberry
Strawberry
Traditional




White Balsamic Vinegars

A-Premium
Grapefruit
Sicilian Lemon
Lemongrass Mint
Oregano
Ripe Peach
Pineapple
Pomegranate Quince

Recipes using Tuscan Herb olive oil