On Tap Oil & Vinegar Pacific White Fish Rub.

Pacific White Fish Rub

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On Tap Oil & Vinegar Pacific White Fish Rub This rub is specifically fashioned for white fish, lake fish and shellfish. Pacific Seafood Rub adds a subtle flavor to your fish and shellfish, enhancing their natural flavors. Try adding a little white wine, lemon or orange juice for an even bolder taste!

Nutritional information / per serving (%DV)
Calories 0 / Fat 0% / Sodium (196mg) 8% / Carbohydrates 0% / Protein 0%

Suggested Pairings

Fused/Infused with EVOO

Baklouti Green Chili
Blood Orange
Butter
Chipotle
Harissa
Lemon
Persian Lime
Milanese Gremolata
Ruby Grapefruit

Dark Balsamic Vinegars

Blackberry Ginger
Cinnamon Pear
Black Mission Fig
Violet

White Balsamic Vinegars

Apricot
Coconut
Cranberry Pear
Grapefruit
Honey Ginger
Jalapeno
Sicilian Lemon
Lemongrass Mint
Mango
Cara-Cara Orange Vanilla
Peach
Pineapple

Oil and Vinegar

Coconut + Persian Lime Olive Oil + Harissa Olive Oil
Mango+ Harissa Olive Oil
Lemongrass Mint + Ruby Grapefruit Olive Oil
Peach + Baklouti Green Chili Olive Oil
Cara-Cara Orange Vanilla + Persian Lime Olive Oil
Grapefruit + Ruby Grapefruit Olive Oil + Chipotle Olive Oil
Cranberry Pear + Blood Orange Olive Oil
Lemongrass Mint + Milanese Gremolata Olive Oil
Apricot + Blood Orange Olive Oil + Chipotle Olive Oil
Blackberry Ginger + Persian Lime Olive Oil
Violet + Lemon Olive Oil
Cinnamon Pear + Persian Lime Olive Oil + Harissa Olive Oil